Alley Dogs

June 16, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings6
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: Single serve articles not properly stored. Instructed to invert containers to prevent contamination before use.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Interior ice machine panel and walk-in cooler shelves rusted. Instructed to replace interior panel insdie ice machine and remove rust and apply non-toxic sealant to surface of storage shelves.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Can opener, storage shelves and cooking equipment not cleaned. Instructed to detail clean and sanitize.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floor along wallbase and under cooking equipment not cleaned. Instructed to detail clean and remove food debris daily. Floor not mantained inside walk-in cooler. Instructed to reseal floor and have non-absorbent/non-porpous surface.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Ceiling and ventilation/light covers not maintained thru-out prep area. Instructed to replace all worn ceiling tile and detail clean ventilation/light covers. Corner behind freezer in prep area not sealed. Instructed to install coving along wallbase.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Unnecessary articles stored thru-out premises including basement. Instructed to remove all unused articles and detail clean areas and elevate supplies 6 inches or higher off floor and away from wall.
    code 41

What changed since the previous inspection?

Compared with Fail on May 27, 2011: 6 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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