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Al's Italian Beef
August 6, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: EMPLOYEE HANDWASHING FACILITIES NOT PROPERLY MAINTAINED. THE HAND SINK LOCATED IN THE MIDDLE PREP AREA IS COMPLETELY CLOGGED WITH WASTE WATER. MUST REPAIR AND ALLOW FOR PROPER WASTE WATER DISPOSAL. CRITICAL CITATION ISSUED 7-38-030
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN THE INTERIOR TOP PANEL OF THE FRONT ICE MACHINE.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: MUST PROVIDE A SELF CLOSING DEVICE ON THE EMPLOYEE WASHROOM DOOR.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR THE LEAKY FAUCETS AT THE FRONT HAND SINK AND AT THE SINK IN THE EMPLOYEE WASHROOM. MUST ALSO REMOVE FOUL ODORS IN THE REAR DISHWASHING AREA.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST PROPERLY STORE ALL SOILED LINEN ON THE WASHROOM FLOOR.
What changed since the previous inspection?
Compared with Pass on December 2, 2014: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.