✕
Always Thai
February 23, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: EVIDENCE OF IMPROPER PEST CONTROL INSIDE PREMISES. OBSERVED TWO LIVE ROACHES CRAWLING ON TOP OF COOKING EQUIPMENT AND ON FLOOR UNDERNETH 2-DOOR REACH-IN COOLER IN KITCHEN FOOD PREPARATION AREA. INSTRCUED TO CLEAN AND SANITIZE AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICES NEEDED TO MINIMIZE OR ELIMINATE ROACH ACTIVITY PROBLEM. SERIOUS VIOLATION.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED GREASE BUILDUP ON VENTILATION HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRCUTED TO CLEAN AND SANITIZE. OBSERVED GRASE BUILDUP ON SIDES OF COOKING EQUIPMENT, GREASE TRAP AND PIPES BEHIND COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED GREASE BUILDUP ON FLOOR UNDER AROUND AND BEHID COOKING EQUIPMENT ALSO OBSERVED DIRT AND FOOD DEBRIS ON FLOOR BEHIND ALL REFRIGERATION UNITS IN KITCHEN FOOD PREP AREA. MUST CLEAN AND MAINTAIN.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED CHIPPED AND PEELING PAINT ON KITCHEN WALLS BEHIND 3-COMPARTMENT SINK. MUST SCRAPE AND REPAINT WALLS.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED CLUTTER AND UNNECESSARY ARTICLE IN REAR STORAGE MOP SINK MUST REMOVE CLEAN AND ORGANIZE ROOM TO PREVENT RODENT HARBORAGE.
What changed since the previous inspection?
Compared with Pass on March 16, 2015: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in North Center
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.