Alyemen Alsaeed

October 24, 2025 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings7
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: LOW TEMPERATURE CHEMICAL DISH MACHINE NOT OPERATIONAL AND NO SANITIZER AVAILABLE FOR THE MACHINE. MACHINE TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL REPAIRED, PROPERLY WASHES AND SANITIZING WITH CHLORINE SANITIZER TO 100 PPM. PRIORITY VIOLATION 7-38-025.
code 16
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: BULK FOOD CONTAINER MUST BE LABELED WITH THE PRODUCT COMMON NAME.
code 37
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: NOTED POROUS STONE BOWLS ON THE PREMISES THAT ARE UNABLE TO PROPERLY WASH, RINSE AND SANITIZE. MUST REMOVE FROM THE PREMISES. • NOTED A TORN RUBBER DOOR GASKET ON THE COOKS LINE THREE DOOR COOLER (FAR LEFT DOOR). MUST REPLACE.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: THREE COMPARTMENT SINK MISSING THE SPRAY ARM NOZZLE ON THE FIRST COMPARTMENT AND UNABLE TO PROPERLY SET ALL THREE COMPARTMENTS TO WASH, RINSE AND SANITIZED. INSTRUCTED TO PROVIDE A SPRAY ARM NOZZLE OR REGULAR NOZZLE AT THE FIRST COMPARTMENT OF THE SINK. PRIORITY FOUNDATION VIOLATION 7-38-025. • NO QUATERNARY CHEMICAL TEST STRIPS FOR THE QUATERNARY CHEMICAL ATTACHED TO THE THREE COMPARTMENT SINK. MUST PROVIDE PROPER TEST STRIPS OR REMOVE QUATERNARY CHEMICALS. PRIORITY FOUNDATION VIOLATION 7-38-005. • NOTED OVERSIZED POTS ON THE PREMISES UNABLE TO BE SUBMERGED INSIDE THE THREE COMPARTMENT SINK TO UNABLE WASHING, RINSING AND SANITIZING. MUST REMOVE OVERSIZED POTS OR PROVIDE A WRITTEN CLEANING PROCEDURE AND DEMONSTRATE HOW SUCH POTS WOULD BE WASHED, RINSED AND SANITIZED.
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: NOTED DIRTY BULK FOOD CONTAINER. MUST CLEAN AND MAINTAIN.FREEZER.----EXCESSIVE ICE BUILD UP ON THE TWO DOOR MUST REMOVE. • NOTED DIRTY METAL RACK SHELVING FOR THE REAR SPICE CONTAINER STORAGE. MUST CLEAN AND MAINTAIN.----OBSERVED PEELING PLASTIC BEING USED AS A PROTECTANT ON THE BOTTOM METAL SHELVING OF THE MAIN KITCHEN PREP TABLE. MUST REMOVE PEELING PLASTIC.
code 49
Sewage & Waste Water Properly Disposed

Inspector note: OBSERVED BOTH THE DISH AND FRONT PREP HAND WASHING SINKS UNABLE TO PROPERLY DRAIN WASTE WATER. MUST REPAIR TO PROPERLY DRAIN. PRIORITY VIOLATION 7-38-030(C)
code 52
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: NOTED DIRTY FLOOR DRAINS UNDER THE THREE COMPARTMENT SINK AND THE ONE COMPARTMENT PREP SINK.----DIRTY LIGHT SHIELD INSIDE THE WALK-IN COOLER. MUST CLEAN AND MAINTAIN ALL. • ALL UNUSED EQUIPMENT MUST BE REMOVED FROM THE PREMISES TO PREVENT PEST HARBORING.
code 55

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.