Amaz Cakes

July 21, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings8
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE RUST FROM SHELVING UNITS IN REACH IN COOLER & FREEZER AND FANGUARD COVER IN SAME,RUSTY PREP TABLE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN SHELVING UNITS AT SERVICE COUNTER.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST REPAIR OR REPLACE LOOSE FLOOR TILES IN REAR AREA. MUST GROUT FLOOR TILES IN FRONT PREP AREA UNDER EQUIPMENT.MUST SEAL GAP BETWEEN FLOOR AND WALL BEHIND COOKING EQUIPMENT AND PREP TABLE.MUST SEAL HOLE IN FLOOR NEXT TO HOT WATER TANK.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPAIR OR REPLACE HOLE IN WALL NEAR HOT WATER TANK,HOLE IN FRONT EXTERIOR BRICK ,LOOSE AND MISSING WALL BASES IN PREP AND SERVICE COUNTER AREA,NEAR REAR EXIT DOOR,DAMAGED UPPER WALL TILES IN PREP AREA.MUST SCRAPE AND PAINT PEELING PAINT ON CEILING IN TOILETROOM.MUST CLEAN DUST ON VENTS,HOOD,FILTERS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE LIGHT SHIELDS IN PREP AREA AND HOOD OF COOKING EQUIPMENT.
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: MUST REATTACH SELF CLOSING DEVICE ON TOILETROOM DOOR.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE A BACKFLOW DEVICE ON MOPSINK.
    code 38
  • Food Handler Requirements Met
    Inspector note: IDPH FOOD HANDLER REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN.
    code 45

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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