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Amazing Kababs & Grill

June 5, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings7
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED LIVE ROACH ACTIVITY IN THE FOLLOWING AREAS: -3 ON FLOOR IN SPICE CLOSET IN REAR, NEAR EXIT DOOR -2 IN FOOD PREP AREA, CRAWLING ON EXTERIOR SURFACE OF REACH IN COOLER INSTRUCTED MANAGER TO CONTACT PEST CONTROL OPERATOR TO ELIMINATE ACTIVITY. NO CITATIONS ISSUED. SERIOUS VIOLATION #7-38-020
code 18
cold food not cold enough

Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
Inspector note: OBSERVED NO CHEMICAL TEST KIT ON SITE, AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE CHEMICAL TEST KIT TO DETERMINE PROPER CONCENTRATION OF SANITIZING SOLUTION. MANAGER CORRECT VIOLATION DURING INSPECTION. NO CITATIONS ISSUED. SERIOUS VIOLATION 7-38-030
code 22
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED WOOD SHELVING UNITS IN WALK IN COOLER, LOCATED IN BASEMENT STORAGE AREA. INFORMED MANAGER THAT ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO REPLACE AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED EXCESSIVE GREASE BUILD ON GREASE TRAP IN BASEMENT STORAGE. INSTRUCTED MANAGER TO DETAIL AND MAINTAIN AT ALL TIMES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED WHITE POWDER SUBSTANCE ALONG FLOOR AND WALL JUNCTIONS IN THE FOLLOWING AREAS: - THROUGHOUT BASEMENT STORAGE AREA - BEHIND AND UNDER KITCHEN EQUIPMENT IN PREP AREAS INSTRUCTED MANAGER TO REMOVE AND DETAIL CLEAN SAID AREAS. MAINTAIN AT TIMES.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MISSING LIGHT SHIELD COVERS THROUGHOUT KITCHEN PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO PROVIDED. MAINTAIN AT ALL TIMES.
code 36
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED EXCESSIVE CLUTTER AND UNUSED KITCHEN EQUIPMENT, HEAT LAMPS, SHEET PANS, ETC. IN BASEMENT DRY STORAGE AREA, ADJACENT TO WALK IN COOLER. INSTRUCTED MANAGER TO REMOVE ANY UNNECESSARY ITEMS, ELEVATE AT LEAST 6 INCHES OFF THE FLOOR, DETAIL CLEAN AND MAINTAIN AT ALL TIMES.
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.