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Ambar

April 1, 2026 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings7
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO CERTIFIED MANAGER ON SITE WHILE TCS ITEMS SUCH AS BEEF WERE PREPARED AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
    code 2Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED HIGH TEMPERATURE DISH MACHINE IN REAR DISH AREA MAINTAINING IMPROPER FINAL RINSE TEMPERATURE OF 149.3F. MACHINE TAGGED AND HELD FOR INSPECTION. SEE COMMENTS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN DISH MACHINE SO THAT IT ACHIEVES A FINAL RINSE BETWEEN 180-192F. PRIORITY VIOLATION 7-38-025. CITATION ISSUED.
    code 16
  • Approved Thawing Methods Used
    Inspector note: OBSERVED MEAT THAWING ON PREP TABLE IN REAR PREP AREA. INSTRUCTED TO ONLY THAW UNDER COLD RUNNING WATER OR IN MECHANICAL REFRIGERATION.
    code 35
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO METAL STEM THERMOMETER ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED BULK CONTAINER OF SUGAR NOT LABELLED. INSTRUCTED TO LABEL WITH COMMON NAME.
    code 37
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED BUILD UP OF GREASE AND GRIME ON FILTERS IN HOOD OVER REAR COOK LINE. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED 8 EMPLOYEES AT TIME OF INSPECTION WITHOUT FOOD HANDLER TRAINING. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ONSITE AT ALL TIMES.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 24, 2025: 6 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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