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Ambrosia Foods

October 5, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings7
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: NO CHLORINE SANITIZER WAS DETECTED AT THE FINAL RINSE OF THE LOW TEMPERATURE DISHMACHINE. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN A FINAL RINSE OF 100PPM CHLORINE. PRIORITY VIOLATION 7-38-025. • DETAIL CLEAN AND SANITIZE THE INTERIOR FOOD CONTACT SURFACES OF THE ICE MACHINE. REMOVE THE RUST FROM THE PLASTIC SHIELD PLATE AND NAILS USED TO HOLD THE PLATE IN PLACE. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 16
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED NO CHEMICAL TEST STRIPS TO MEASURE THE SANITIZER AT THE FINAL RINSE OF THE LOW TEMPERATURE DISHMACHINE. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: CLEAN THE WIRE STORAGE SHELVES IN THE WALK-IN COOLER AND INTERIOR OF THE FREEZER.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: MUST PROVIDE COVERED WASTE RECEPTACLES IN ALL WASHROOMS USED BY FEMALES.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED CHIPPED PAINT AND OPENINGS IN THE WALL NEAR THE BACK EXIT DOOR. MUST SCRAPE AND REPAINT WALLS AND SEAL ANY OPENINGS IN THE WALLS.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: INADEQUATE LIGHTING PROVIDED ABOVE THE 3 COMPARTMENT SINK. MANAGEMENT INSTRUCTED TO PROVIDE ADEQUATE LIGHTING WHERE UTENSILS ARE WASHED.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF TRAINING.
code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.