Amc Theatres

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings3
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: (7-38-012) NO ONE ON PREMISES WITH A CITY SANITATION CERTIFICATE WHILE SERVING/HANDLING FOOD (PIZZA,CHICKEN FINGERS); MUST HAVE AT LEAST ONE, AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE HANDLED/SERVED. A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.
  code 21
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOOR DRAINS, AREAS UNDER SHELVES & COOLERS IN REAR STORAGE ROOM(EAST WALL) MUST BE KEPT CLEAN. MISSING FLOOR TILE AT FRONT PREP/SERVING AREA MUST BE REPLACED. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: WALLS UNDER 3-COMP SINK MUST BE CLEANED-DUE TO FOOD STAINS/MOLD-LIKE BUILD-UP. The walls and ceilings shall be in good repair and easily cleaned.
  code 35

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 1, 2010: 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.