Cooked?✓
Ameer Kabob
June 12, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: NOTED THE INTERIOR OF THE REACH IN COOLER AND THE DRY GOODS STORAGE SHELVING DIRTY. MUST DETAIL CLEAN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS NEED CLEANING ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS AND/OR DEBRIS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST DETAIL CLEAN THE HOOD,FILTERS AND LIGHT SHIELDS ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE AND DEBRIS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED A LEAK AT THE BASE OF THE FAUCET AT THE 3 COMPARTMENT. MUST REPAIR AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on June 20, 2016: 1 finding appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.