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Americana Submarine
May 21, 2013 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings8
- critical findings1
Failed findings
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: POOR HYGIENIC PRACTICES-OBSERVED FOOD HANDLER MULTI TASKING THAT IS, HANDLING MONEY, PUTTING ON GLOVES WITHOUT WASHING HIS HANDS AND THEN TOUCHING READY TO EAT FOOD ITEMS (BREAD) AND MAKING SANDWICHES. INSTRUCTED TO WASH HANDS AT ALL TIMES AFTER MULTI-TASKING, HANDLING MONEY, ETC. CRITICAL VIOLATION 7-38-010(A)
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (I.E. HOT DOGS, SALAMI, ITALIAN BEEF, ETC.) INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES. SERIOUS VIOLATION 7-38-012
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REPLACE RIPPED RUBBER GASKET ON RIGHT PREP REACH IN COOLER DOOR.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN AND MAINTAIN THE FOLLOWING: STORAGE RACKS INSIDE WALK IN COOLER, CAN OPENER, RUBBER GASKETS ON COOLERS AND CABINETS UNDER BEVERAGE STATION IN DINING AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN AND MAINTAIN FLOORS IN CORNERS, IN BASEMENT AND UNDER/AROUND ALL HEAVY EQUIPMENT.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE ADEQUATE LIGHTING INSIDE WALK IN COOLER.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST RE-R0UTE DRAIN PIPE FROM 3-COMP. SINK TO A FLOOR DRAIN.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
What changed since the previous inspection?
Compared with Pass on September 25, 2012: 6 findings appeared for the first time. 2 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.