Amish & Healthy Foods

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings8
• critical findings2

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: OBSERVED HAND WASHING SINK NOT ACCESSIBLE OBSERVED A LARGE PLASTIC PITCHER WITH WATER INSIDE OF SAID HAND SINK. I REMOVED ARTICLES FROM THE SINK TO WASH HANDS. INSTRUCTED TO KEEP HAND SINK ACCESSIBLE AT ALL TIMES FOR HAND WASHING.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED) • OBSERVED NO HAND WASHING SINK IN REAR PREP AREA. I OBSERVED A FEMALE FOOD HANDLER/CASHIER RINGING THE REGISTER. SHE DIDN'T WASH HER HANDS UPON ENTERING THE PREP AREA AND REMOVING FOOD ITEMS FROM THE OVEN THAT WERE REHEATED AND BRUNG TO THE FRONT PREP AREA. I was instructed TO INSTALL A HAND WASHING SINK WITH HOT & COLD RUNNING WATER, SOAP, & TOWELS.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)
  code 10Priority
• 🚰handwashing sink issuescritical
  Official wording: Hands Clean & Properly Washed
  Inspector note: OBSERVED FEMALE FOOD HANDLER WASHING HANDS AT 3- COMPARTMENT SINK INSTRUCTED TO WASH HANDS IN DESIGNATED HAND WASHING SINK.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)(COS)
  code 8Priority
• 🌡️thermometers missing
  Official wording: Thermometers Provided & Accurate
  Inspector note: MUST PROVIDE A THERMOMETER FOR HOT HOLDING UNIT.
  code 36
• 🏷️food improperly labeled
  Official wording: Food Properly Labeled; Original Container
  Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN NOT IN ORIGINAL PACKAGE.
  code 37
• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: OBSERVED CLEAN PLASTIC STORAGE CONTAINERS STORED ON TOPSIDE OF GREASE TRAP AT 3- COMPARTMENT SINK MUST REMOVE,SANITIZE THEM AND STORE IN A PROPER MANNER.
  code 39
• ⚠️Personal Cleanliness
  Inspector note: OBSERVED PERSONAL BELONGINGS STORED ON TOP OF FOOD ITEMS ON REAR FOOD STORAGE SHELVES MUST REMOVE AND STORE IN PROPER MANNER.
  code 40
• ⚠️Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
  Inspector note: MUST INVERT MULTI-USE UTENSILS ON PREP TABLES.
  code 44
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: MUST PROVIDE LIGHT SHIELDS ON LIGHTS IN REAR PREP AREA.
  code 56

What changed since the previous inspection?

Compared with Pass on July 19, 2022: 8 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.