Amped Kitchens Chicago

April 28, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings10
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: INSTRUCTED TO PROVIDE AND MAINTAIN HAND WASHING SIGNAGE AT ALL HAND WASHING SINKS. • OBSERVED NO HOT RUNNING WATER AT HAND SINKS IN WASH ROOMS OFFICE LOCATION.TEMPERATURE OF WATER WAS 60.7 F AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT RUNNING WATER MINIMUM TEMPERATURE 100 F. PRIORITY VIOLATION 7-38-030(C),NO CITATION ISSUED.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: FOUND NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010,NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS) PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.
code 5Priority
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: FOUND THE FOLLOWING WALK-IN-COOLERS NOT MAINTAINING PROPER TEMPERATURE. PREP KITCHEN#130 WALK-IN-COOLER AT 47.1 F AND PREP KITCHEN#192 WALK-IN-COOLER AT 51.8 F,PREP KITCHEN#135 WALK-IN-COOLER AT 45.0 F.INSTRUCTED MANAGER TO REPAIR REFRIGERATION UNITS AND MAINTAIN COLD HOLDING TEMPERATURE OF 41 F OR BELOW AT ALL TIMES. PRIORITY VIOLATION 7-38-005,NO CITATION ISSUED.
code 33
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED APPROXIMATELY 1/4" INCH GAP AT BOTTOM OF GREEN DOOR AT FRONT ENTRANCE AND AT THE BOTTOM CORNERS OF REAR OVER HEAD DOOR LOADING DOCK#182 ALSO,THERE'S AN OPEN 1" INCH GAP ON CENTER OF DOOR IN SAME AREA.MENTIONED DOORS MUST BE TIGHT FITTING TO PREVENT PEST ENTRY SHOWED MANAGER.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED CEILINGS IN DRY STORAGE ROOM APPEARED TO HAVE SEWER/WASTE WATER PIPES FOOD MUST NOT BE STORED UNDER SEWER LINES THAT ARE NOT SHIELDED TO INTERCEPT POTENTIAL DRIPS SHOWED MANAGER.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: INSTRUCTED TO PROVIDE PROPER RAISED ELEVATED SHELVES FOR WALK-IN-COOLERS AND WALK-IN-FREEZERS AND DRY STORAGE ROOM AND MAINTAIN.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED SMALL WATER LEAK AT DRAIN PIPE UNDERNEATH THE HAND SINK IN PREP KITCHEN #139 AND AT DRAIN PIPE UNDERNEATH THE 3-COMPARTMENT SINK IN PREP KITCHEN#191.INSTRUCTED TO REPAIR PLUMBING LEAKS AND TO MAINTAIN. • BACK FLOW PREVENTION DEVICE NOT LOCATED AT (1) ICE MACHINE SHOWED MANAGER. MUST INSTALL SO BACK FLOW PREVENTION DEVICES MAY BE LOCATED TO BE SERVICED AND MAINTAINED.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED NO COVERED WASTE RECEPTACLE PROVIDED IN WOMEN'S WASHROOM OFFICE LOCATION.MANAGEMENT INSTRUCTED TO PROVIDE AND MAINTAIN. • OBSERVED NO SELF-CLOSING DOOR DEVICES ON THE WASH ROOM DOORS OFFICE LOCATION.MANAGEMENT INSTRUCTED TO INSTALL AND MAINTAIN.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: INSTRUCTED TO SEAL NOTICEABLE HOLES ON BRICK WALL IN ELECTRICAL ROOM#1O3 AND SEAL NOTICEABLE OPENINGS AROUND ELECTRICAL PIPES ABOVE THE WALK-IN-COOLERS IN PREP KITCHENS ALSO, MISSING BASEBOARDS ON WALL BEHIND THE WATER TANKS IN BOILER ROOM SHOWED MANAGER.
code 55

What changed since the previous inspection?

Compared with Not Ready on April 14, 2020: 10 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.