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Anatolia Modern Mediterranean Restaurant

March 25, 2025 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeLicense
failed findings5
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION, 7-38-010.
code 3Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED WOODEN SHELF THAT IS UNFINISHED BELOW THE LARGE MIXER IN THE MAIN PREPARATION AREA. OBSERVED UNFINISHED WOOD/MDF USED TO LINE SHELVES ACROSS THE 3 COMPARTMENT SINK IN THE DISH AREA. OBSERVED PROTECTIVE PLASTIC LAYER ON BOTTOM SHELF OF PREP TABLE IN KITCHEN PREP AREA NEAR GRILLS. INSTRUCTED MANAGER TO REMOVE ALL WOOD AND TORN PROTECTIVE PLASTIC AND REPLACE WITH SMOOTH, NON ABSORBENT, AND EASILY CLEANABLE SURFACES.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED NO SINK SOLELY USED FOR FOOD PREPARATION, OBTAINING WATER, AND DISCARDING LIQUID IN THE FRONT BAR/PREPARATION AREA. ONLY HAND SINK PROVIDED. INSTRUCTED MANAGER TO PROVIDE ONE SINK SUPPLIED WITH HOT AND COLD WATER UNDER PRESSURE SOLELY USED FOR FOOD PREPARATION, OBTAINING WATER, AND DISCARDING LIQUID IN THE FRONT BAR/PREPARATION AREA.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED PINK FOAM/INSULATION PLACED ON WALL NEXT TO THE ICE MACHINE IN THE MAIN PREPARATION AREA. INSTRUCTED MANAGER TO REMOVE/PROVIDE A SMOOTH AND EASILY CLEANABLE REPLACEMENT ON WALL NEXT TO ICE MACHINE. • OBSERVED MOP SINK IN REAR DISH AREA TO BE HEAVILY SOILED AND FILLED WITH DEBRIS AT TIME OF INSPECTION. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN MOP SINK FREE OF EXCESSIVE BUILD UP.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO ALLERGEN TRAINING CERTIIFCATES FOR BOTH CERTIFIED MANAGERS AT TIME OF INSPECTION. INSRTUCTED MANAGER TO PROVIDE PROOF OF ALLERGEN TRAINING AND MAINTAIN FOR EVERY CERTIFIED FOOD MANAGER.
code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.