Andys Jazz Club

November 23, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: EXTERIOR SIDES OF FRYERS, STOVE; GASKETS OF COOLER DOORS; INTERIOR PANEL OF ICE MACHINE, MUST BE FREE OF FOOD DEBRIS/GREASE/DUST. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS UNDER DISHMACHINE, WITH FOOD DEBRIS NEED CLEANING; BAR FLOOR AREA MUST BE RE-SURFACED DUE TO MISSING TILES/UNEVEN FLOORING. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS AROUND DISHMACHINE, 3-COMP SINK & HANDSINK IN KITCHEN MUST BE SMOOTH/EASILY CLEANABLE. DUSTY CEILING AROUND CONDENSERS OF WALK-IN COOLER MUST BE REMOVED & MAINTAINED. The walls and ceilings shall be in good repair and easily cleaned.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: LEAK UNDER THE SCRAPER SINK OF THE DISHMACHINE-MUST FIX. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.
    code 38

What changed since the previous inspection?

Compared with Pass on November 10, 2010: 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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