✓!
Angelina Ristorante
May 20, 2014 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
-
surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FOOD (ICE) NOT PROTECTED FROM CONTAMINATION DURING STORAGE. INSIDE OF ICE MACHINE NOTED BLACK AND BROWN SLIMY SUBSTANCE ON THE INTERIOR CONTACT SURFACES OF ICE MACHINE. ICE IS BEING USED FOR HUMAN CONSUMPTION. MUST TURN OFF ICE MACHINE REMOVED ICE AND HAVE INTERIOR SURFACES CLEANED AND SANITIZED. ICE MACHINE WAS CLEAN AND SANITIZED DURING INSPECTION. SERIOUS VIOLATION 7-38-005(A)
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: RUSTY FOOD STORAGE SHELVING INSIDE FRONT DISPLAY COOLER IN FOOD PREPARATION AREA. MUST REPAINT OR REPLACE
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: THE FOLLOWING NEED GENERAL AND DETAIL CLEANING: PREP TABLES, FOOD STORAGE SHELVING, TOP OF DISHMACHINE, SIDES OF COOKING EQUIPMENT, MEAT SLICER IN BASEMENT, INTERIORS OF REFRIGERATION UNITS IN FOOD PREP AREA AND BASEMENT. VENTILATION HOOD AND FILTERS ABOVE COOKING EQUIPMENT.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: DETAIL CLEAN WALLS IN KITCHEN FOOD PREPARATION AREA.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST INSTALL EXPOSED HANDWASH SINK AT FRONT BAR.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE UNNECESSARY ARTICLES FROM BASEMENT TO PREVENT RODENT HARBORAGE.
-
Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: WIPING CLOTHES STORED ON TOP OF FOOD PREP TABLES. MUST PROPERLY STORE WIPING CLOTHES IN A SANITIZING SOLUTION WHEN NOT IN USE. ICE SCOOPS STORED ON TOP OF ICE MACHINE IN BASEMENT. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER.
What changed since the previous inspection?
Compared with Pass on June 4, 2013: 7 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Lake View
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.