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Angelina Ristorante

August 13, 2024 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings6
critical findings0

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Failed findings

thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO THERMOMETER PRESENT IN REACH IN COOLER IN NORTH SIDE BASEMENT. INSTRUCTED MANAGER TO PROVIDE A THERMOMETER IN COOLER.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED 5 DEAD COCKROACHES IN THE FOLLOWING LOCATION: 2 IN THE CREVICES OF THE STAIRS IN NORTH SIDE OF BASEMENT; 1 IN CABINET UNDER ESPRESSO MACHINE; 2 UNDER THE WOODEN SHELF IN FRONT BAR AREA. INSTRUCTED MANAGER TO REMOVE ALL DEAD INSECTS, CLEAN AND SANITIZE THE AREA, AND MAINTAIN THE AREA FREE OF ANY DEAD INSECTS AND OTHER PESTS.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED FOOD STORAGE BINS AND DRY GOODS STORED BENEATH UNPROTECTED/NOT SHIELDED WASTEWATER AND SEWER LINES ON SHELVES LOCATED IN DRY STORAGE OF NORTH SIDE BASEMENT. INSTRUCTED MANAGER TO PROVIDE APPROPRIATE SHIELDING OR MOVE ALL FOOD ITEMS AND STORAGE BINS FROM BELOW ANY UNPROTECTED SEWER AND WASTEWATER LINES
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED GASKETS OF 3 DOOR REACH IN COOLER IN SERVICE AREA AND REACH IN COOLER IN MAIN KITCHEN TO BE HEAVILY TORN AND NOT TIGHT SEALING. INSTRUCTED MANAGER TO REPLACE ALL DAMAGED GASKETS. • OBSERVED SHELVES AT FRONT PREP/SERVICE AREA NEAR BATHROOMS TO BE HEAVILY CRACKED AND NOT SMOOTH AND EASILY CLEANABLE. OBSERVED WOODEN CABINETS AND SHELVES UNDER AN ESPRESSO MACHINE TO BE HEAVILY WARPED FROM MOISTURE AND WATER DAMAGE. INSTRUCTED MANAGER TO REPAIR OR REPLACE SHELVES AND PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED GREASE BUILD UP ON EXTERIOR OF RIGHT SIDE OVEN IN MAIN KITCHEN AREA. INSTRUCTED TO CLEAN AND MAINTAIN FREE OF GREASE BUILD UP.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED EXCESSIVE BUILD UP OF FOOD DEBRIS, SPILLAGE OF STANDING WATER, AND DUST ACCUMULATION UNDER THE WOODEN SHELVES IN THE DINING AREA BAR AND UNDER THE STAIRS IN THE NORTH SIDE BASEMENT. OBSERVED HEAVY BUILD UP OF FOOD DEBRIS IN THE CREVICES OF THE STAIRS LEADING TO NORTHSIDE BASEMENT. INSTRUCTED TO DETAIL CLEAN ALL AREAS AND REMOVE ANY ACCUMULATION OF FOOD DEBRIS AND SPILLAGE. • OBSERVED THE FLOOR BOARDS, SIDES OF STAIRS, AND WALL NEXT TO STAIRS IN NORTH SIDE BASEMENT TO HAVE HEAVY GROOVES THROUGHOUT THE STAIRS, AND GAPS PRESENT THROUGHOUT ALLOWING FOR BUILD UP OF FOOD DEBRIS AND POTENTIAL PESTS. INSTRUCTED TO REPLACE OR REFINISH WOODEN STAIRS TO MAKE SMOOTH AND EASILY CLEANABLE, AND SEAL ALL GAPS AND CREVICES TO REDUCE NUMBER OF AREAS FOR POTENTIAL PEST ACTIVITY.
code 55

What changed since the previous inspection?

Compared with No Entry on July 31, 2024: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.