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Angry Octopus

November 16, 2020 · No Entry
🫥not rated
  • official resultNo Entry
  • inspection typeCanvass Re-Inspection
  • failed findings13
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: NO PAPER TOWELS PROVIDED AT HANDWASHING SINKS IN DISH ROOM,PREP AREA AND AT STAFF WASHROOM. INSTRUCTED TO PROVIDE PAPER TOWELS AT SAID SINKS FOR PROPER HAND WASHING. PRIORITY FOUNDATION VIOLATION:7-38-030(C) "CONSOLIDATED WITH ABOVE CITATION".
    code 10Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: FOUND NO KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
    code 5Priority
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR EGGS,BURGERS, ETC. PRIORITY FOUNDATION VIOLATION:7-38-005, NO CITATION ISSUED.
    code 25
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: NO STEM THERMOMETER PROVIDED ON SITE TO BE ABLE TO CHECK FOOD TEMPERATURE, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION:7-38-005,CITATION ISSUED.
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: NO COMPLETE PEST CONTROL LOG BOOK PROVIDED ON SITE. NO SERVICE INVOICES PROVIDED ON SITE FOR 2020 INSPECTION FROM A PEST CONTROL COMPANY, NOR MANAGER ON SITE WAS ABLE TO ACCESS COMPUTER.INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION: 7-38-020(C),CITATION ISSUED.
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: WASTE PIPE ABOVE THE FOOD AND FOOD CONTAINER IN BASEMENT AREA MUST BE ENCASED. SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE.OR RELOCATE ITEMS FROM UNDER THE PIPES.
    code 39
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: ALL WIPING CLOTHS IN ALL PREP AREAS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: TWO CHEST FREEZERS IN BASEMENT STORAGE AREA WITH LIDS BROKEN AND RUSTY. INSTRUCTED TO REPLACE.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: NO CHEMICAL TEST STRIPS ON SITE TO CHECK SANITIZING LEVELS FOR THREE COMPARTMENT SINK IN PREP AREA. UTENSILS BEING WASHED. MUST PROVIDE A CHEMICAL TEST STRIPS ACCORDING TO SANITIZER SOLUTION. PRIORITY FOUNDATION VIOLATION 7-38-005, CITATION ISSUED.
    code 48
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: HOT WATER HANDLE LEAKING AT HANDWASHING SINK BY THE THREE COMPARTMENT SINK MUST REPAIR PIPES UNDER THREE COMPARTMENT SINK,PRESENTLY IS HOLD BY A RED BUCKET.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: BROKEN WALLS AND CEILINGS WITH ROUGH SURFACE THROUGHOUT BASEMENT STORAGE AREA(WALK-IN COOLER,CHEST FREEZERS SODA BOXES ETC.)NOT CLEANABLE. SURFACE MUST BE SMOOTH CLEANBABLE AND NON-ABSORBENT MATERIAL.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE,INSTRUCTED TO PROVIDE.
    code 57
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATION NOT CORRECTED FROM 5-31-2019,REPORT#2290766 #58) 2-102.13 OBSERVED ALLERGEN AWARENESS CERTIFICATE NOT MAINTAINED. INSTRUCTED MANAGER TO OBTAIN ALLERGEN AWARENESS CERTIFICATES. MANAGER ON DUTY DOESN'T HAVE ALLERGEN CERTIFICATE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS. PRIORITY FOUNDATION VIOLATION:7-42-090,CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Fail on November 6, 2020: 13 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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