Cooked?✓
Ann Sather's Cafe
November 28, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: OBSERVED BAGS OF PANCAKE MIX FOR SALE AT FROM COUNTER WITHOUT PROPER LABELS. IN ADDITION TO CURRENT LABEL, MUST PROVIDE MANUFACTURER ADDRESS AND NET WEIGHT.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: MUST STORE ALL UTENSILS AT FRONT COUNTER AND SERVICE LINE WITH HANDLE PRESENTED TO CONSUMER. MANAGER CORRECTED DURING INSPECTION.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN FOOD DEBRIS FROM FLOORS AT FRONT COUNTER AND BEHIND OVEN. OPERATOR CORRECTED DURING INSPECTION.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REPAIR HOLE IN WALL AROUND WATER SUPPLY LINE AT REAR PREP HAND SINK SO WALL IS SMOOTH AND EASILY CLEANABLE.
What changed since the previous inspection?
Compared with Pass w/ Conditions on February 9, 2017: 4 findings appeared for the first time. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.