Ann's Bakery

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings2
• critical findings0

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Failed findings

• 🧊food not cooled down right
  Official wording: Proper Date Marking And Disposition
  Inspector note: FOUND COOKED FOOD IN WALK-IN COOLER POTATOES, CHICKEN... NOT DATED. INSTRUCTED TO DATE AND DISCARD AFTER 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005.
  code 23
• 🪳pests in the house
  Official wording: Insects, Rodents, & Animals Not Present
  Inspector note: GLUE FLY STRIPS HANGING FROM KITCHEN CEILING, INSTRUCTED TO REMOVE FROM PREP AREA CEILING
  code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 15, 2020: 1 finding appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.