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Anthony's Italian Ice
July 18, 2012 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeShort Form Complaint
- failed findings4
- critical findings1
Failed findings
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: THE EXPOSED HAND SINK WAS NOT ACCESSIBLE. IT WAS BLOCKED BY A LARGE GARBAGE CAN AND DELIVERED BOXES OF SOME TYPE OF LIQUID IN GALLONS. ALSO BLOCKED BY A 5 GALLON BUCKET OF ASSORTED CLEAN UTENSILS. NO HAND SOAP AT EXPOSED HAND SINK. MANAGER REMOVED ALL AND PROVIDED SOAP. INSTRUCTED TO REVIEW WITH ALL EMPLOYEES PROPER HAND WASHING PROCEDURES AND PRACTICING GOOD HYGIENIC HABITS.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: FOUND BULK FOOD NOT LABELED.(SUGAR)
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: FOUND CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: FOUND TOP OF ICE CREAM MACHINES NOT WIPED DOWN.
What changed since the previous inspection?
Compared with Pass on June 18, 2012: 1 finding appeared for the first time. 3 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.