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Apple Farm Foods

May 22, 2015 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings6
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: FOUND THE WALK IN COOLER NOT ABLE TO MAINTAIN THE ADEQUATE TEMPERATURE OF 40F OR LESS. AMBIENT TEMPERATURE WAS 58.8F. INSTRUCTED TO HAVE UNIT FIXED WHERE IT MAINTAINS THE REQUIRED TEMPERATURE. CRITICAL VIOLATION 7-38-005(A)
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND POTENTIALLY HAZARDOUS FOODS STORED IN THE WALK IN COOLER AT IMPROPER TEMPERATURES. CHICKEN (48.2F-50.9F); PORK 47.6F-50.1F; BEEF 47.8F-54.6F; TURKEY NECKS-55.2F AND PARKER HOUSE SAUSAGE 55.4F-56.4F. INSTRUCTED TO HAVE ALL POTENTIALLY HAZARDOUS FOODS RECEIVED/STORED AT 40F OR LESS AT ALL TIMES. CRITICAL VIOLATION 7-38-005(A)
code 3Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO REMOVE.THE EXCESS ICE BUILD UP FROM THE REAR REACH IN FREEZER IN THE REAR STORAGE AREA. MUST MAINTAIN,
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE KNIFE RACK AND THE FAN COVERS INSIDE THE WALK IN COOLER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS AND FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO FIX ALL THE HOLES IN THE WALLS IN THE REAR AND IN THE FRONT OFFICE. MUST REPLACE ALL WATER STAINED CEILING TILES IN THE FRONT AND REAR OF THE STORE.
code 35

What changed since the previous inspection?

Compared with Pass on September 19, 2014: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.