✕

Aramark - Billings Kitchen

February 6, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings9
critical findings1

← Back to the current restaurant page

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: INADEQUATE HOT WATER AT HANDSINK IN PREP AREA. HOT WATER TEMPERATURE 92 DEGREES INSTRUCTED TO MAINTAIN 100-110 DEGREES AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED HOT WATER WAS RESTORED BY END OF INSPECTION.
code 10Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED A BLACK SUBSTANCE AT ICE CHUTE ON ICE MACHINE. INSTRUCTED TO DETAIL CLEAN AND SANITIZE MACHINE. PRIORITY FOUNDATION VIOALTION 7-38-005 CITATION ISSUED
code 16
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED RODENT AND INSECT ACTIVITY IN THE FOLLOWING AREAS: AT CUSTOMER SERVICE COUNTER, DROPPING IN DRY STORAGE AREA APPROXIMATELY 10-12 DROPPINGS. OBSERVED INSECT ACTIVITY AT DRY STORAGE AREA 2 ROACHES AND APPROXIMATELY 3-4 FRUIT FLIES NOTED. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: LARGE CAN OPENER IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: COOKING EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE AND FOOD BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: LEAK AT COFFEE STATION ON SALES FLOOR. INSTRUCTED TO CORRECT AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLORRS THROUGHOUT IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CORRECT AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: ALL FOOD HANDLERS IN NEED OF FOOD HANDLER CERTIFICATES. INSTRUCTED TO OBTAIN AND MAINTAIN
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: ALLERGEN CERTIFICATES NEEDED FOR ALL SANITATION CERTIFICATE HOLDERS. INSTRUCTED TO OBTAIN AND MAINTAIN.
code 58

What changed since the previous inspection?

Compared with Not Ready on January 25, 2023: 9 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Washington Park

See every restaurant in Washington Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.