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Aramark Educational Services, Inc.

November 24, 2010 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings4
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: All cold food shall be stored at a temperature of 40F or less. FOUND 50 POUNDS OF ALFREDO SAUCE INSIDE WALK IN COOLER AT 78.4F. INSTRUCTED MANAGEMENT TO DISPOSE. ALSO, INSTRUCTED MANAGEMENT TO COOL FOOD PROPERLY BEFORE STORING INSIDE COOLERS. CRITICAL VIOLATION. CITATION ISSUED.
    code 3Priority
  • handwashing sink issuescritical
    Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
    Inspector note: Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F. FOUND HIGH TEMPERATURE DISHMACHINE NOT SANITIZING PROPERLY.(FINAL RINSE AT 160F). CRITICAL VIOLATION. CITATION ISSUED. TAGGED MACHINE. MUST FAX LETTER TO FOOD PROTECTION DIVISION WHEN DISHMACHINE IS REPAIRED.
    code 8Priority
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. FOUND CONTAINERS NOT STORED PROPERLY ON SHELVING UNITS.
    code 31
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FOUND FLOORS NOT CLEAN AT DISWASHING AREAS.
    code 34

What changed since the previous inspection?

Compared with Pass on April 8, 2010: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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