Aramark-Soldier Field

August 29, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings2

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: FOUND HANDWASHING SINK INACCESSIBLE IN THE FOLLOWING AREAS: BOOTH 433 (BLOCKED BY ICE CHEST), BOOTH 205 (BLOCKED BY CAGE AND PIZZA TA GO BOXES). MUST PROVIDE ACCESSIBLE HANDWASHING SINK AT ALL TIMES FOR EMPLOYEE USE. PRIORITY FOUNDATION. 7-38-030(C). CITATION ISSUED. • FOUND ONLY HANDWASHING SINK LOCATED IN FOOD PREPARATION AREA (BOOTH 438) PROFUSELY LEAKING FROM DRAIN PIPE. MUST REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION CONSOLIDATED WITH ABOVE VIOLATION. • FOUND NO HANDWASHING CLEANSER AT THE FOLLOWING HANDWASHING SINKS: BOOTH 208 AND 204.ALL HANDWASHING SINKS MUST BE EQUIPPED WITH HAND CLEANING LIQUID AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE.CORRECTED ON SITE. PRIORITY FOUNDATION. NO 7-38-030 (C). CITATION CONSOLIDATED WITH ABOVE VIOLATION. • FOUND NO HAND DRYING PROVISION AT THE FOLLOWING HANDWASHING SINKS: BOOTH 208, BOOTH 204, BOOTH 213, BOOTH 132, AND BOOTH 143.ALL HANDWASHING SINKS MUST BE EQUIPPED WITH A HAND DRYING PROVISION AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE.CORRECTED ON SITE. PRIORITY FOUNDATION. 7-38-030(C). CITATION CONSOLIDATED WITH ABOVE VIOLATION.
code 10Priority
handwashing sink issuescritical

Official wording: Hands Clean & Properly Washed
Inspector note: OBSERVED FOOD HANDLER WASH HANDS IN DUMP SINK. FOOD HANDLERS MAY NOT WASH HANDS IN A SINK USED FOR FOOD PREPARATION, WAREWASHING, OR SERVICE SINK. PRIORITY FOUNDATION VIOLATION. 7-38-010. CITATION ISSUED.
code 8Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: FOUND QUATERNARY AMMONIUM SANITIZING SOLUTION AT A CONCENTRATION OVER 400 PPM EXCEEDING MANUFACTURERS DIRECTIONS OF 200 PPM - 400 PPM IN THE FOLLOWING AREAS: BOOTH 438, BOOTH 440 AND BOOTH 442. MUST REPAIR AND MAINTAIN. PRIORITY VIOLATION. 7-38-025. CITATION ISSUED.
code 16
hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: FOUND HOT DOG (BOOTH 134) AND CHICKEN (BOOTH 213) AT IMPROPER HOT HOLDING TEMPERATURES RANGING FROM 91F - 129F. INSTRUCTED TO DISCARD AND DENATURE. 8 LBS AT $40. ALL HOT FOOD HOLDING MUST BE HELD AT 135F OR ABOVE AT ALL TIMES. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
code 21
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: FOUND 3 COMPARTMENT SINK FIRST BASIN LEAKING DUE TO AN OPENING SAID BASIN IS UNABLE TO HOLD WATER LOCATED AT BOOTH 214. FOUND BOOTH 204 3 COMPARTMENT SINK SLOW DRAINING WATER BACKS UP FROM ONE COMPARTMENT TO ANOTHER. MUST REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-025. CITATION ISSUED.
code 48
Hot & Cold Water Available; Adequate Pressure

Inspector note: FOUND NO HOT OR COLD WATER AT HANDWASHING SINK WHEN KNOBS ARE TURNED ON (NON-FUNCTIONAL) LOCATED AT BOOTH 204. MUST REPAIR AND MAINTAIN. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.
code 50
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED LEAK AT NOZZLE OF HANDWASHING SINK LOCATED AT BOOTH 134. MUST REPAIR AND MAINTAIN.
code 51
Sewage & Waste Water Properly Disposed

Inspector note: GREASE TRAP IS RUSTED THROUGHOUT FLOOR PORTION LOCATED AT BOOTH# 441, BOOTH# 433. KEEPING FLOOR AREA MOIST. MUST REPAIR AND MAINTAIN.
code 52
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FOUND PAINT PEELING ABOVE OPEN DEEP FRYER AT BOOTH 441. MUST REPAIR AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 6, 2018: 9 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.