Arbella

• official resultPass
• resultPass
• inspection typeLicense
• failed findings3
• critical findings0

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Failed findings

• ⚠️Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
  Inspector note: SMALL PLASTIC DELI CUPS NOT AIR DRIED PROPERLY, INSTRUCTED TO DRY BEFORE STACKING.
  code 44
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: MEAT SLICER NOT CLEAN BEHIND BLADE, ACCUMULATION OF ENCRUSTED FOOD DEBRIS NOTED, INSTRUCTED TO CLEAN AND MAINTAIN.
  code 47
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: ROUGH WALLS BEHIND BASEMENTS DISH MACHINE AND MEAT SLICER PREP AREA, INSTRUCTED TO INSTALL A SMOOTH EASILY CLEANABLE SURFACE
  code 55

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.