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Arby's Roast Beef

May 20, 2020 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: OBSERVED APPROX 1/2 LB OF ROAST BEFF INSIDE HOT HOLDING UNIT AT IMPROPER TEMPERATURE OF 126.0F. INSTRUCTED TO MAINTAIN HOT( TCS) FOODS AT 135.0F OR HIGHER.FOOD HANDLER REMOVED AND DISCARDED AT COST APPROX $5.00-COS.PRIORITY VIOLATION ISSUED
code 21
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED IMPROPER COLD TEMPERATURES OF (TCS) FOODS INSIDE PREP COOLER AT IMPROPER TEMPERATURES. APPROX 4-LBS OF BEEF BRISKET AT IMPROPER TEMPERATURE OF 57.0F, 3-LBS OF TURKEY AT 47.0F, 1.20-LBS OF GRYO MEAT AT 50.0F,3-LBS OF CORN BEEF AT 52.0F,1-LBS SLICED TOMATOES AT 55.0F. INSTRUCTED TO MAINTAIN COLD FOODS AT 41.0F OR BELOW. ALL FOODS REMOVED AND DISCARDED BY (PIC) AT COST APPROX $75.00-COS. PRIORITY VIOLATION ISSUED
code 22
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED PREP COOLER BEING USED MAINTAINING IMPROPER AIR TEMPERATURE OF 46.9F. INSTRUCTED TO USE ADDITIONAL COOLER ON SITE THATS 41.0F. COOLER WILL BE TAGED HELD FOR INSPECTION BY THE HEALTH DEPT. PRIORITY VIOLATION ISSUED
code 33
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED FOOD ROLLING CARTS NOT CLEAN OF DEBRIS. INSTRUCTED TO CLEAN/MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED UPPER WALL AREAS IN PREP AREA ON ICE MACHINE SIDE AND DISHWASHING AREA NOT CLEAN OF DEBRIS. INSTRUCTED TO CLEAN/MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Pass on December 9, 2019: 4 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.