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Arbys

February 20, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Observed broken leg base on right side of three compartment sink. Instructed the manager to repair and maintain at all times. Observed dark deep grooves and stains on cutting board at back line rear prep area. Instructed manager to resurface or replace. Maintain at all times.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Observed gaps and opening around both outlets boxes on back line wall. Instructed manager to seal area and ensure surface is smooth and easily cleanable. Maintained at all times.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: Observed inventory stored on floor in walk in cooler and walk in freezer. Instructed manager to elevate inventory items at least 6 inches off the while in storage. Maintain at all times.
code 41
Food Handler Requirements Met

Inspector note: Observed food handler requirement not meet. Informed manager that all employees must have IDPH food handlers card within 30 days of employment. Instructed manager to provide. Maintain at all times.
code 45

What changed since the previous inspection?

Compared with Fail on February 9, 2018: 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.