Arden Restaurant

May 16, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NEED TO REPLACE MOP HEAD.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: NEED TO CLEAN COOLER STORAGE SHELVES, WOK STATION, BULK CONTAINERS. DEFROST FRONT UPRIGHT FREEZER(EXCESSIVE ICE).
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: NEED TO REPLACE WATER DAMAGED CEILING TILES IN FRONT DINING, RESTROOMS MENS,AND LADIES. CLEAN DUSTY CEILING VENTS REAR PREP AREA. CLEAN WALL BEHIND WOK STATION.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: CLEAN INSIDE LIGHT SHIELDS FRONT. REPLACE MISSING LIGHT SHILED FRONT HOOD OVER OVEN.
    code 36

What changed since the previous inspection?

Compared with Pass on September 18, 2012: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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