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Arista Foods

February 6, 2013 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings1

Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: OBSERVED EXPOSED HAND SINKS IN FOOD PREP AREAS BACKING UP INTO EACH OTHER WHEN USED TO WASH HANDS. ALSO FOUND LEAK AT BOTTOM PIPE AT EXPOSED HAND SINK IN KITCHEN, WATER WAS SHUT OFF TO STOP THE LEAK. MUST REPAIR AND MAINTAIN. CRITICAL CITATION ISSUED #7-38-030
code 11Priority
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN INTERIOR OF DAIRY DISPLAY COOLER TO REMOVE DEAD BUGS AND SPILLS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS NEED CLEANING AROUND COOLER AT COFFEE BAR TO REMOVE SPILLS.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: FOUND HOT WATER TANK IN POOR REPAIR (LEAK AT BOTTOM). MUST REPAIR AND MAINTAIN.
code 38

What changed since the previous inspection?

Compared with Pass on February 7, 2012: 2 findings appeared for the first time. 2 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.