Armand's Pizzeria

October 6, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings2
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: TABLETOP OVEN, GREASE TRAP, INTERIOR OF COOLERS, AND EXTERIOR ALONG SIDE OF COOKING EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: VENTILATION COVERS AND CEILING TILE NOT CLEANED OR MAINTAINED. INSTRUCTED TO REPLACE WORN CEILING TILE AND DETAIL CLEAN VENTILATION COVERS. BACKSPLASH BEHIND THREE COPMARTMENT SINK NOT MAINTAINED. INSTRUCTED TO REMOVE BLACK SUBSTANCE AND/OR REPLACE WALL PANEL.
    code 35

What changed since the previous inspection?

Compared with Fail on October 2, 2015: 2 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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