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Artopolis Bakery, Cafe & Angor
August 30, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. THE 3 COMPARTMENT SINK HAS A BROKEN SEAM IN THE DRAIN BOARD, REPAIR SO IT IS SMOOTH AND SANITARY. THE BASEMENT COOLER DRAIN LINES ARE DIRTY AND NEED TO BE CLEANED OFF.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. THE FRONT KITCHEN LOWBOY COOLER HAS DIRTY FAN SHIELDS, CLEAN AND SANITIZE THE SHIELDS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE BASEBOARD UNDER THE DISH MACHINE IS BROKEN, REPAIR THE BASEBOARD SO IT IS SMOOTH AND SANITARY.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned. REPAIR THE CRACKS IN THE DISHROOM WALLS SO THEY ARE SMOOTH AND SANITARY.
What changed since the previous inspection?
Compared with Pass on January 4, 2011: 1 finding appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.