Asada

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings7
• critical findings0

← Back to the current restaurant page

Failed findings

• 🌡️hot/cold holding temps off
  Official wording: Proper Hot Holding Temperatures
  Inspector note: FOUND RICE AT 120F LOCATED IN HOT HOLDING UNIT. MUST PROVIDE A MINIMUM HOT HOLDING TEMPERATURE OF 135F AT ALL TIMES. INSTRUCTED MANAGER TO DISCARD. 5 LBS OF RICE DISCARDED AT $50 PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
  code 21
• ⚠️Sewage & Waste Water Properly Disposed
  Inspector note: FOUND 3 COMPARTMENT SINK WASH, RINSE, AND SANITIZER BASIN FILLED WITH WATER. 3 COMPARTMENT SINK UNABLE TO DRAIN AT TIME OF INSPECTION. FACILITY UNABLE TO ADEQUATELY, WASH, RINSE, AND SANITIZE DISHES. SEWAGE SHALL BE CONVEYED TO THE POINT OF DISPOSAL THROUGH AN APPROVED SANITARY SEWAGE SYSTEM AND CONNECTIONS THAT ARE CONSTRUCTED, MAINTAINED, AND OPERATED ACCORDING TO LAW.PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.
  code 52
• ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned
  Inspector note: FOUND NO COVERED GARBAGE RECEPTACLE AT UNISEX TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE COVERED GARBAGE RECTAPLE FOR ANY TOILET ROOM WOMEN UTILIZE.
  code 53
• ⚠️Garbage & Refuse Properly Disposed; Facilities Maintained
  Inspector note: FOUND LITTER ON GROUND (OUTDOORS) UNDER AND BEHIND OPERATOR'S GARBAGE RECEPTACLE AT DESIGNATED REFUSE AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN REFUSE AREA.
  code 54
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: FOUND UNUSED COOLERS, PREP TABLES AND EQUIPMENT ONSITE IN FRONT PREP AND REAR HALLWAY NEXT TO TOILET ROOM. INSTRUCTED MANAGER TO REMOVE CLUTTER, OR ORGANIZE AND MAINTAIN TO PREVENT PEST HARBORAGE.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: FOUND HOOD FILTERS FILLED WITH GREASE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
  code 56
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: FOUND FOOD HANDLERS WITHOUT FOOD HANDLER CERTIFICATES. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.
  code 57

What changed since the previous inspection?

Compared with Pass on March 18, 2021: 7 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Loop

• ✓! Polpetti
  cooked · 131 N Clinton St · inspected March 28, 2019
• ✓ Jamba Juice
  cooked · 222 W Merchandise Mart Plz · inspected October 22, 2015
• ✓! Jamba Juice
  mid · 225 S Canal St · inspected November 29, 2019
• ✓ Jamba Juice
  cooked · 166 N State St · inspected June 9, 2015
• ✓ Lakeshore Sport & Fitness
  clean · 211 N Stetson Ave · inspected March 20, 2025
• ✓ Lakeshore Sport & Fitness
  clean · 211 N Stetson Ave · inspected December 16, 2014

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.