Asador

January 19, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint Re-Inspection
failed findings13
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: Violation Codes: 5-204.11 Inspector Comments: OBSERVED NO HAND WASHING SINKS IN FRONT AND REAR PREP AREAS, DRINK SERVICE STATIONS ON SALES FLOOR IN REAR DINING/WAIT STATION AREA.MUST PROVIDE HAND SINKS WITH HOT AND COLD RUNNING WATER AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C
code 10Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: Violation Codes: 4-204.112(B) Inspector Comments: MUST PROVIDE A THERMOMETER FOR 2- DOOR PREP COOLER.
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
code 37
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES AND LOWER SHELVES OF PREP TABLES
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: Violation Codes: 4-501.11 Inspector Comments: MUST PROVIDE A LOCK OR REMOVE FOOD FROM GLASS REACH IN COOLER IN REAR DINING AREA.MUST PROVIDE SINK STOPPERS AND REMOVE PAPER FROM 3- COMP SINK USED AS A STOPPER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON BOTH 3 & 2 DOOR REACH IN & PREP COOLERS.MUST SCRAPE AND PAINT PEELING PAINT ON WOOD SURFACE UNDERNEATH SCRAPE TABLE AT DISH MACHINE.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: Violation Codes: 4-301.12 Inspector Comments: OBSERVED OVERSIZED POTS TO LARGE TO BE SUBMERGED IN ALL COMPARTMENT AT 3- COMP SINK AND TO FIT INTO DISH MACHINE TO BE PROPERLY SANITIZED.MUST REMOVE POTS FROM PREMISES AND PROVIDE SMALLER POTS,PROVIDE LARGER SINK TO SANITIZE OR BE ABLE TO DEMONSTRATE ON HOW TO PROPERLY SANITIZE POTS.
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: Violation Codes: 4-601.11(C) Inspector Comments: OBSERVED GREASE AND FOOD DEBRIS BUILD UP IN FRYER CABINETS, GRILL TABLES,PREP TABLES,STORAGE SHELVES AND WHEEL BASES IN REAR AREA,WINDOW EXHAUST FAN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: Violation Codes: 5-205.15 Inspector Comments: MUST REPAIR OR REPLACE LEAKY BACKFLOW DEVICE ON DISH MACHINE. • Violation Codes: 5-204.12 Inspector Comments: MUST PROVIDE A BACKFLOW DEVICE ON MOPSINK.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: Violation Codes: 5-501.17 Inspector Comments: MUST PROVIDE A LID FOR GARBAGE CAN IN STAFF/OFFICE & WOMEN'S TOILET ROOM
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE MISSING AND STAINED CEILING TILES IN BOTH REAR STORAGE AREA,MISSING WALL TILE IN FRONT SERVICE COUNTER AREA,MISSING WALL BASE IN DISH WASHING AREA. • Violation Codes: 6-201.16 Inspector Comments: MUST SCRAPE AND PAINT PEEELING PAINT ON WALLS IN REAR POP STORAGE AREA. • Violation Codes: 6-501.114 Inspector Comments: OBSERVED PROPANE TANKS IN MAIN PREP AREA NEAR 3- COMPARTMENT SINK.MUST REMOVE FROM PREMISES.MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS THROUGHOUT STORAGE AREAS.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: Violation Codes: 4-301.14 Inspector Comments: OBSERVED ONE -EYE STOVES NOT PLACED PROPERLY UNDER VENTILATION HOOD.MUST PLACE AND MAINTAIN.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS.MUST PROVIDE AND MAINTAIN.
code 58
Previous Priority Foundation Violation Corrected

Inspector note: PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2546319 1/10/22 NOT CORRECTED #25- OBSERVED NO CONSUMER FOOD ADVISORY WITH DISCLOSURE AND REMINDER ON MENU OF RISK OF CONSUMING RAW AND OR UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY 7-42-090))(CITATION ISSUED)
code 59

What changed since the previous inspection?

Compared with Fail on January 10, 2022: 1 finding appeared for the first time. 12 findings recurred. 8 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.