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Asahi Roll & Noodles

April 11, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED 15 LIVE LARGE AND SMALL ROACHES CRAWALING ON THE FLOOR THROUGHOUT THE KITCHEN PREP AREA. REMOVE ROACHES, CLEAN AND SANITIZE THE AFFECTED AREAS. CONTACT PEST CONTROL PROVIDER FOR SERVICE AND MAINTAIN. SERIOUS VIOLATION. 7-38-020.
code 18
cold food not cold enough

Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
Inspector note: NO CHEMICAL TEST KIT ON PREMISES, INSTRUCTED DURING LAST INSPECTION DATED 7/10/2015, TO PROVIDE CHEMICAL TEST KIT TO TEST SANITIZER IN 3-COMP SINK. SERIOUS VIOLATION 7-38-030.
code 22
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSP# 1482845, DATED 7/10/2015. VIOLATION #32; ALUMINUM FOIL THAT COVERS ALL COOKING EQUIPMENTS MUST BE REMOVED,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. NO SPLASH GUARD PROVIDED BETWEEN THE MOP SINK AND THREE COMPARTMENT SINK,INSTRUCTED TO PROVIDED.SURFACE MUST BE SMOOTH,CLANABLE AND NON-ABSORBENT SURFACE. INTERIOR OF CABINET UNDER THE WASHBOWL IN MEN'S WASHROOM NOT CLEANABLE,SURFACE IS POROUS.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.REPLACE/REPAIR SAID CABINET. VIOLATION #35; BROKEN WALL BEHIND THE TOILET TANKS OF BOTH WASHROOMS(MEN AND WOMEN'S)IN HALLWAY NEED TO BE REPLACED WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL SEEMS OPENED AT SOUTH-WEST WALL IN THE KITCHEN, INSTRUCTED TO SEAL,REMOVE GRAY TAPES THROUGHOUT THE PREP AREA PREMISES STILL NON COMPLIANT, SERIOUS VIOLATION 7-42-090
code 29
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED FOOD CONTAINERS NOT LABELED IN PREP AREA, INSTRUCTED TO LABEL AND MAINTAIN.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED FOOD DEBRIS AND GREASE BUILD UP ON THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT; STOVE AND GRILL. INTERIOR OF THE 1-DOOR FREEZERS ON EAST & WEST WALLS. INTERIOR AND EXTERIOR OF TOASTER OVEN ON FRONT PREP COUNTER. ALL STORAGE SHELVES UNDERNEATH THE FRONT PREP COUNTER. INTERIOR OF THE MICROWAVE IN THE REAR PREP, AND INTERIOR OF THE MOP SINK IS COVERED WITH A BLACK SUBSTANCE. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN .
code 33
Food Handler Requirements Met

Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.
code 45

What changed since the previous inspection?

Compared with Pass on July 10, 2015: 6 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.