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Asia Buffet And Grill

January 13, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: ADDITIONAL SHELVING NEEDED IN WALK IN COOLER. INSTD TO PROVIDE SAME. RUSTY SURFACES ON BOTTOM OF ALL PREP TABLES. INSTD TO REMOVE RUST AND MAINTAIN. WORN CAULKING WITH BLACK SUBSTANCE NOTED AT BASE OF 2-COMPARTMENT AND 3-COMPARTMENT SINK AND WALL. INSTD TO REPLACE CAULKING AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: WIRE RACKS IN WALK IN COOLER AND EXTERIOR SYRUP BOXES AND LINES NOT CLEAN, DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR UNDER COOLERS AROUND MOTORS AND DROP PANS WITH EXCESSIVE DEBRIS. INSTD TO CLEAN AND MAINTAIN FLOORS.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: STOCK ON FLOOR. INSTD TO ELEVATE 6 INCHES.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 8, 2016: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.