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Asia Buffet And Grill

December 16, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings10
critical findings0

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Failed findings

food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED SOME BULK CONTAINERS NOT LABELED IN STORAGE AREA, INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED FOD ITEMS STORED ON FLOOR IN WALK-IN FREEZER. PREP AND STORAGE AREAS, INSTRUCTED TO ELEVATE ALL STOCK SIX INCHES OFF THE FLOOR.
code 39
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED SOILED WIPING CLOTHES STORED ON PREP TABLES, INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZED SOLUTION BETWEEN USES.
code 41
In-Use Utensils: Properly Stored

Inspector note: OBSERVED PLASTIC BOWL STORED IN COOKED RICE AND USED AS DISPENSING UTENSIL, INSTRUCTED MANAGER TO PROVIDE LONG HANDLE DISPENSING UTENSIL TO PREVENT CONTAMINATION.
code 43
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED MULTI-USE MUGS, PLATES,AND BOWLS NOT INVERTED IN SELF SERVICE AREA. INSTRUCTED MANAGER TO INVERT ALL MULTI USE EQUIPMENT AND UTENSILS TO PROTECT FROM PUBLIC CONTAMINATION.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED PREVIOUSLY USED CARDBOARD BOX AS STORAGE CONTAINER INSIDE REACH-IN COOLER. INSTRUCTED MANAGER TO REMOVE AND PROVIDE PROPER FOOD STORAGE CONTAINERS.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED FOOD DEBRIS AND SPILLS INSIDE CABINETS UNDER BEVERAGE, HOT HOLDING AND COLD HOLDING SERVING AREAS. ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, RESIDUE ON INTERIOR SURFACE OF ICE MACHINE, AND INTERIOR AND EXTERIOR SURFACES OF ICE DISPENSOR AND NOZZLES ON POP MACHINE. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ALL FOOD AND NON FOOD CONTACT SURFACES, AND EQUIPMENT.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED NO COVERED WASTE RECEPTACLES IN WOMENS WASHROOM, INSTRUCTED MANAGER TO PROVIDE.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED OPENING AROUND PIPE FITINGS INSIDE CABINET IN BEVERAGE AREA, LOOSE AND MISSING GROUT ON FLOOR TILES IN PREP AREA, INSTRUCTED MANAGER TO SEAL OPENINGS AND REGROUT FLOOR TILES AS NEEDED. • OBSERVED ACCUMLATED FOD DEBRIES, DUST AND GRASE BUILD UP ON FLOORS ALONG WALL IN PREP, DINING, ANS SERVING, STORAGE AND UTILITY AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED DAMAGED LIGHT SHIELD IN WALK-IN FREEZER, INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 9, 2019: 10 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.