Asian Tea

March 14, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings3
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: NO EXPOSED HANDSINK PROVIDED WITH HOT AND COLD RUNNING WATER, SOAP AND HANDTOWELS FOR HANDWASHING. MUST INSTALL.
    code 11Priority
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: NO THREE COMP SINK PROVIDED WITH HOT AND COLD RUNNING WATER, A DRAINBOARD OR GREASE TRAP; MUST INSTALL FOR WASH RINSE AND SANITIZING OF UTENSILS AND BULK CONTAINERS.
    code 24
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE THREE DRAIN STOPPERS FOR THE THREE COMP SINK FOR PROPER SET UP TO WASH RINSE AND SANITIZE. NO BACKFLOW PREVENTOR DEVICE OBSERVED AT THE UTILITY SINK IN THE WASHROOM; MUST INSTALL A BACKFLOW PREVENTOR DEVICE.
    code 38

What changed since the previous inspection?

Compared with No Entry on March 2, 2016: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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