@ At The Caf

April 1, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED MILK CRATES USED AS SHELVING IN WALK-IN COOLER AND DRY STORAGE AREA. INSTRUCTED TO REMOVE AND PROVIDE APPROPRIATE SHELVING FOR ELEVATION AND STORAGE.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED LEAK AT FAUCET KNOB IN MEN'S EMPLOYEE RESTROOM WHEN TURNED ON. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED ACCUMULATION OF DUST AND DEBRIS ON WALLS AND FLOORS IN BOTH MEN AND WOMEN'S RESTROOMS. INSTRUCTED TO CLEAN AND MAINTAIN SANITARY CONDITIONS.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED EXCESSIVE GREASE ACCUMULATION ON HOOD SYSTEM ABOVE GRILL ON SERVICE LINE. INSTRUCTED TO INCREASE CLEANING FREQUENCY TO PREVENT BUILDUP AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Pass on November 5, 2025: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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