✕

Atomix Cafe

September 16, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: OBSERVED RED, BROWN, AND BLACK SUBSTANCE ON INTERIOR PANEL OF ICE MACHINE DRIPPING ONTO ICE. INSTRUCTED MANAGER TO DISCARD ICE, CLEAN AND SANITIZE INTERIOR OF ICE MACHINE. SERIOUS VIOLATION 7-38-005A CITATION ISSUED.
code 16
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: LABEL ALL PREPARED FOOD IN PREP COOLERS AND BULK CONTAINERS IN STORAGE AREA.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR AND EXTERIOR OF ICE CONTAINER LID, WATER DISPENSER DRIP TRAY, SHELVES UNDER FRONT COUNTER, BOTTOM OF COOLERS AND FREEZERS.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN WALLS IN PREP AREA BEHIND REACH-IN COOLER, TOASTERS, SINKS, ETC. CLEAN WALL VENT AND CEILING FAN IN REAR PREP AREA,VENTILATION FAN IN WASHROOMS(DUST BUILDUP).
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: PROVIDE SEPARATE AREA FOR EMPLOYEE BELONGINGS.
code 37
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: PROVIDE THEMOMETERS IN ALL COOLERS.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: DISCARD SOILED WATER AND STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
code 41
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.
code 42
Only Authorized Personnel In The Food-Prep Area

Inspector note: PROVIDE CLEAR SEPARATION OF CUSTOMERS AND FOOD PREP AREA.
code 44

What changed since the previous inspection?

Compared with Pass on October 16, 2013: 8 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in West Town

See every restaurant in West Town →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.