Au Bon Pain

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE. MUST ALSO DETAIL CLEAN PREP TABLES AND CUTTING BOARDS AT FRONT PREP COOLERS. MUST ALSO DETAIL CLEAN SINKS IN ALL PREP AND DISHWASHING AREAS AS NEEDED. MUST DETAIL CLEAN THE INTERIOR AND EXTERIOR OF LIGHT SHIELDS ABOVE THE REAR 2ND FLOOR PREP AREA.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: DETAIL CLEAN FLOORS IN PREP AREAS AS NEEDED.
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: MUST REPAIR THE LEAKY FAUCET AT THE HAND SINK IN THE 2ND FLOOR FRONT PREP AREA. MUST REPAIR THE BROKEN COLD WATER FAUCET HANDLE AT THE HAND SINK IN THE REAR 2ND FLOOR PREP AREA. MUST ALSO REPAIR THE BROKEN SPRAYER AT THE 3 COMPARTMENT SINK IN THE 2ND FLOOR PREP AREA.
  code 38

What changed since the previous inspection?

Compared with Pass on January 26, 2015: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.