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Au Bon Pain

October 28, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: 6-301.14 OBSERVED A HAND WASHING SIGN IS NEEDED BY THE REAR HAND WASHING SINK. INSTRUCTED TO PROVIDE.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
    code 3Priority
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.12 OBSERVED ACCUMULATED FOOD DEBRIS BEHIND THE EQUIPMENT IN THE FRONT FOOD PREP AREA AND IN THE FLOOR DRAIN IN THE REAR FOOD PREP AREA. OBSERVED ACCUMULATED GREASE DEBRIS ON THE WALLS LOCATED BY THE OVEN IN THE FRONT FOOD PREP AREA AND AN ACCUMULATED BLACK SUBSTANCE ON THE WALLS UNDER THE 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN ALL SAID AREAS.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 8, 2018: 3 findings appeared for the first time. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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