Au Bon Pain

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: FAN GUARD OF THE ONE DOOR REACH IN COOLER WITH DUST ACCUMULATED. MUST CLEAN AND MAINTAIN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOOR BEHIND THE ICE MAKER AND ALONG THE WALL BASE UNDER THE 3 COMPARTMENT SINK WITH DEBRIS AND DUST ACCUMULATED. MUST CLEAN AND MAINTAIN. CLEAN IN DETAIL THE FLOOR DRAIN AND MAINTAIN.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: MUST SEAL THE GAP AROUND THE PIPE AND CONDUIT IN THE REAR STORAGE AREA WITH ICE MAKER AND MAINTAIN. DUST ACCUMULATED ON THE HOOD ABOVE THE DOUBLE OVEN. MUST CLEAN, REMOVE DUST AND MAINTAIN.
  code 35

What changed since the previous inspection?

Compared with Pass on September 18, 2014: 3 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.