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Au Bon Pain
July 12, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings6
- critical findings2
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE 1 DOOR PREP COOLER WITH AN AIR TEMPERATURE OF 45.9F. THE COOLER WAS USED TO STORE POTENTIALLY HAZARDOUS FOODS SUCH AS CREAM CHEESE,SALMON ETC.THE UNIT IS TAGGED HELD FOR INSPECTION. MUST EMPTY THE UNIT AND HAVE IT REPAIRED SO THAT IT MAINTAINS AN AIR TEMPERATURE BELOW 40F AND MAINTAIN. CRITICAL VIOLATION 7-38-005(A).
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES INSIDE THE PREP 1 DOOR COOLER SALMON AT 49.0F,ASSORTED CREAM CHEESES 46.0F-48.0F,POACHED EGGS AT 43.0F,SAUSAGE AND TURKEY PATTIES AT 43.0F,CHICKEN SALAD 45.1F ETC.ALL POTENTIALLY HAZARDOUS COLD FOODS MUST BE STORED AT A TEMPERATURE OF 40F OR BELOW AT ALL TIMES. CRITICAL VIOLATION 7-38-005(A).
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Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers CoveredInspector note: OBSERVED THE OUTSIDE GARBAGE DUMPSTERS NOT MAINTAINED,EXCESSIVELY OVERFLOWING WITH TRASH AND THE SPACE AROUND THE GARBAGE DUMPSTERS IS NOT CLEAN.INSTRUCTED TO NOTIFY THE GARBAGE DISPOSAL COMPANY FOR SERVICE AND MAY NEED TO INCREASE GARBAGE PICK UP IF DUMPSTERS ROUTINELY OVERFLOW.SERIOUS VIOLATION 7-38-020.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE SANDED OR REPLACED AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN KNOZZLES AND DRIP TRAY AT THE FOUNTAIN DRINK STATION AND FAN COVERS INSIDE THE WALK-IN-COOLER/WALK-IN-FREEZER.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ELEVATE STOCK ITEMS INSIDE THE REAR CLOSET STORAGE AT LEAST 6" INCHES OFF THE FLOOR/WALL FOR EASIER CLEANING AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on June 14, 2016: 5 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.