Austin Food Mart

• official resultFail
• resultFail
• inspection typeLicense
• failed findings6
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO FIX OR REPLACE BROKEN RUBBER GASKET AROUND REACH-IN DISPLAY COOLER DOOR.-------MUST REMOVE PAPER/CARDBOARD LINER ON RACKS INSIDE DISPLAY COOLER.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO CLEAN AND MAINTAIN DISPLAY RACKS WITH BLACK MOLD LIKE BUILD-UP INSIDE REACH-IN DISPLAY COOLERS.-------INTERIOR AND EXTERIOR SURFACES OF DISPLAY COOLERS.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT ESPECIALLY UNDER AND AROUND 3 COMPARTMENT SINK.------MUST REPLACE MISSING/BROKEN FLOOR TILES BY DISPLAY COOLER OR LEVEL.------MUST RESEAL UNSEALED FLOOR BASEBOARD UNDER 3 COMPARTMENT SINK.------INSTRUCTED TO INSTALL THRESHOLD UNDER REAR EXIT DOOR.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned. INSTRUCTED TO REPLACE HEAVY WATER STAINED CEILING AND MISSING TILES ABOVE DISPLAY AREA AND IN REAR.------MUST DETAIL CLEAN/REPAINT WALLS IN REAR AREA BEHIND 3 COMPARTMENT SINK AND EXPOSED HAND SINK AND WALLS THROUGHOUT WASHROOM.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED TO PROVIDE BACKFLOW PREVENTER DEVICE (OR VACUUM BREAKER) AT MOPSINK FAUCET.
  code 38
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INDIDE COOLERS AND FREEZERS.
  code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.