Autea Sweets & Eats

April 7, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings7
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED BULK STORAGE CONTAINERS IN KITCHEN WITHOUT PROPER LABEL; INSTRUCTED TO LABEL CONTAINERS WITH THE NAME OF THE PRODUCT INSIDE OF THE CONTAINER AND MAINTAIN.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED PEST ACTIVITY ON PREMISES. FOUND THREE LIVE ROACHES AND SEVERAL DEAD ON PREMISES. INSTRUCTED TO HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED FOR CONTROL OF VERMIN AND INSECTS.
    code 38
  • Personal Cleanliness
    Inspector note: FOOD HANDLERS OBSERVED WITHOUT PROPER HAIR RESTRAINTS; INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES FOOD IS BEING HANDLED AND SERVED. CORRECTED ON SITE.
    code 40
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED CLEANING NEEDED TO THE FOLLOWING: INTERIOR BOTTOM OF FRYERS, EXTERIOR SURFACES OF FRYERS, INTERIORS OF REFRIGERATION AND FREEZER UNITS. CLEAN AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: : OBSERVED A LEAK FROM THE PIPE UNDER THE ONE COMPARTMENT SINK IN THE FRONT SERVING AREA; INSTRUCTED TO REPAIR LEAK. OBSERVED THE HOT WATER FAUCET KNOB AT THE THREE COMP SINK IN THE KITCHEN LEAKING; INSTRUCTED TO REPAIR LEAKING KNOB WHEN WATER IN USE.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: STORAGE ROOM IN REAR CLUTTERED; INSTRUCTED TO ORGANIZE AND MAINTAIN AND TO ELEVATE ALL ITEMS FROM THE FLOOR. ORGANIZE AND MAINTAIN AREA NEAR REAR DOOR BY THE WASHROOM. • INSTRUCTED TO CLEAN THE FLOORS UNDER AROUND AND BEHIND VARIOUS KITCHEN EQUIPMENT AND COOKING EQUIPMENT. INSTRUCTED TO CLEAN THE CEILING VENTS IN THE KITCHEN TO REMOVE DUST OBSERVED AND INTERIORS OF LIGHT SHIELDS IN THE KITCHEN AREA. • OBSERVED THE WALLBASE AT THE END OF THE FRONT SERVING COUNTER IN POOR REPAIR; INSTRUCTED TO SEAL HOLE OBSERVED. OBSERVED LOOSE WALL TILE AT THE BASE OF THE WALL BY THE EXPOSED HANDSINK AT THE FRONT SERVING COUNTER. OBSERVED A MISSING OUTLET COVER NEXT TO THE FREEZER IN THE FRONT SERVING AREA; INSTRUCTED TO PROVIDE AN OUTLET COVER.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED THE VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT IN NEED OF CLEANING, INSTRUCTED TO CLEAN AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Pass on January 21, 2026: 2 findings appeared for the first time. 5 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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