Awash Ethiopian Restaurant

October 6, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: REACH-IN COOLER AND REACH-IN FREEZER NOT TURNED ON.MUST BE TURNED ON AND MAINTAIN TEMP OF 40F FOR THE COOLER AND 0F AND BELOW THE FREEZER. CRTICAL VIOLATION:7-38-005(A)
    code 2Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: REAR AND FRONT DOOR(BOTTOM AND BETWEEN DOORS) NOT RODENT/INSECT PROOF.INSTRUCTED TO RODENT INSECT PROOF MENTIONED DOORS. SERIOUS VIOLATION:7-38-020
    code 18
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: ITEMS STORED ON FLOOR INSIDE THE GAS AND WATER CLOSET,INSTRUCTED TO ELEVATE 6" OFF THE FLOOR WHAT IS NEEDED
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: HOLE ON EAST WALL AND AROUND PIPES INSIDE THE STORAGE OF HOT WATER TANK
    code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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