Ay Ay Picante

July 26, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Walk in cooler shelving/racks that had rust, peeling paint, shall be repair/replaced. Non food contact surfaces of ice machine that had rust, peeling paint, shall be repair/sealed.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Non food contact surfaces of walk in cooler shelving/racks not clean need detailed cleaning.Non food contact surfaces of cooking equipment need detailed cleaning(crevices).
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floors under heavy equipment, cooking equipment not clean need detailed cleaning(corners), floors in rear storage areas, dish machine area not clean need detailed cleaning(corners).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Walls, ceilings that had peeling paint, exposed plaster, in rear hallway, rear storage areas, shall be repair, sealed. Walls that had exposed insulation, exposed raw wood in rear storage areas shall be repair/sealed.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: Light shields in rear kitchen area, storage area, and dish machine area, that were damaged/broken shall be replaced. Light shields in kitchen prep area need cleaning.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Exhaust canopy had excess grease build up, needs detailed cleaning. Exhaust vents(ventilation)in kitchen prep areas, rear storage areas, dining areas not clean need detailed cleaning(crevices).
    code 38

What changed since the previous inspection?

Compared with Pass on February 10, 2010: 3 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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