Ay Ay Picante

July 1, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeShort Form Complaint
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED PREMISES USING ALUMINUM TIN FOIL ON SHELVES IN PREP AREA. MUST REMOVE TIN FOIL, SHELVES SURFACE MUST BE SMOOTH AND EASY TO CLEAN THROUGHOUT KITCHEN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED ACCUMULATED GREASE BUILD UP ON EXTERIOR OF VENTILATION HOOD. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN VENTILLATION HOOD.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED CRACKED/DAMAGED FLOOR TILES IN PREP AREA BY EXPOSED HANDWASH BOWL AND COOKING EQUIPMENT. INSTRUCETED MANAGER TO REPLACE DAMAGED FLOOR TILES.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED ACCUMULATED GREASE AND FOOD BUILD UP ON WALLS IN PREP AREA. MUST CLEAN AND MAINTAIN WALLS.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: 1-COMPARTMENT SINK PIPE LEAKING (BY ICE MACHINE). MUST REPAIR AND MAINTAIN SINK.
    code 38

What changed since the previous inspection?

Compared with Pass on June 27, 2014: 5 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up