Aztec Daves Food Truck

• official resultFail
• resultFail
• inspection typeLicense
• failed findings8
• critical findings1

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Failed findings

• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: OBSERVED NO CLEAN UP SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005
  code 5Priority
• 🧫food prep surfaces dirty
  Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
  Inspector note: OBSERVED THE 4 DRAWER REFRIGERATOR LOCATED BELOW THE GRILL AT IMPROPER TEMPERATURE (54.8F). REFRIGERATORS SHALL BE AT 41F OR BELOW. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN. PRIORITY VIOLATION 7-38-005 • OBSERVED NO HOT HOLDING UNIT ON SITE FOR RICE, BEANS AND ELOTE. MUST PROVIDE HOT HOLDING UNITS TO HOLD FOOD AT 135F OR ABOVE SECURELY FASTENED TO THE MOBILE FOOD TRUCK. PRIORITY VIOLATION 7-38-005
  code 33
• 🪳pests in the house
  Official wording: Insects, Rodents, & Animals Not Present
  Inspector note: OBSERVED THE REAR EXIT DOOR WITHOUT SCREENS AND AN APPROXIMATE 2 INCH GAP AT THE BOTTOM, NO SCREEN AT THE FRONT SERVICE WINDOW AND TORN SCREEN ON THE CEILING VENTILATION. INSTRUCTED TO PROVIDE AND MAINTAIN
  code 38
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: OBSERVED THE CUTTING BOARDS STAINED, NEED TO REPLACE AND MAINTAIN.
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: OBSERVED THE GRILL ENCRUSTED WITH FOOD DEBRIS AND GREASE. INSTRUCTED TO CLEAN AND MAINTAIN
  code 49
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: OBSERVED THE HOT AND COLD WATER HANDLES OF THE 3 COMPARTMENT SINK MISSING. INSTRUCTED TO REPLACE AND MAINTAIN
  code 51
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED THE FLOORS, WALLS, CEILINGS,DOORS, VENTILATION HOOD ABOVE THE GRILL, REAR EXIT DOOR WITH EXCESSIVE ACCUMULATION OF FOOD DEBRIS AND GREASE. INSTRUCTED TO CLEAN AND MAINTAIN
  code 55
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: NO FOOD HANDLER CERTIFICATES ON SITE FOR FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN
  code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 12, 2019: 7 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.